{"product_id":"organic-gochugaru-yeongyang-red-farm","title":"Organic Gochugaru by Yeongyang Red Farm | 200g","description":"\u003cstyle\u003e\na {\n    text-decoration: none;\n    color: #464feb;\n}\ntr th, tr td {\n    border: 1px solid #e6e6e6;\n}\ntr th {\n    background-color: #f5f5f5;\n}\n\u003c\/style\u003e\n\u003cdiv\u003e\n\u003cp\u003e영양레드팜 유기농 고춧가루\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe ingredient that gives Korean cuisine the clean heat that builds rather than burns, and a savoury depth that rounds out everything it touches, from kimchi to jjigae to banchan.\u003c\/p\u003e\n\u003cp\u003eKorean chilli powder, made with 100% organic Korean-grown heritage breed chillies.\u003c\/p\u003e\n\u003cp\u003eGrown on the slopes of Yeongyang County, where clean mountain water and the swing between warm days and cool nights give Korean chillies their character.\u003c\/p\u003e\n\u003cp\u003eEvery spoonful carries the mountain air of Muchang-ri, Korea's \"chilli village\", where many households still grow the crop that has come to define the region.\u003c\/p\u003e\n\u003cp\u003eCrafted by Bang Young-gil, 1 of only 3 in Korea to hold the government-designated title of 고추 마이스터 Gochu Meister - Agricultural Meister specialising in chilli cultivation.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNo trace of chemical pesticide, fertiliser, antibiotic, or antimicrobial.\u003cbr\u003eHe uses compost and microorganisms he cultivates himself to keep disease and pests at bay.\u003c\/p\u003e\n\u003cp\u003eEvery chilli is hand-picked, and dried for 5 days at finely controlled temperature.\u003c\/p\u003e\n\u003cp\u003eEvery batch is hand-sorted before milling to remove anything not meeting his high standards.\u003c\/p\u003e\n\u003cp\u003eIn 200g pouches.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e100% Korean-grown organic heritage breed red chillies\u003cbr\u003eNothing else. \u003cbr\u003eNo added colour or preservatives. \u003cbr\u003eNo shortcuts.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage instructions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlease keep frozen before opening and refrigerated after opening.\u003cbr\u003eThe colour can turn as a natural process with time.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/jungdam.co.uk\/products\/bang-young-gil-of-youngyang-red-farm\" rel=\"noopener\" target=\"_blank\"\u003e\u003cstrong\u003eArtisan's story\u003c\/strong\u003e\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eExperience gochugaru as it should be, Korean grown, with care, hand picked, and dried to perfection. \u003c\/p\u003e\n\u003cp\u003eBang Young-gil is 1 of only 3 in Korea to title of 고추 마이스터 Gochu Meister.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNone of it, he says, would have been possible without his wife, Kim Young-soon, who has worked the land beside him every step of the way.\u003c\/p\u003e\n\u003cp\u003eHe farms in Muchang-ri, a village in Yeongyang county known as the \"chilli village\", where many households among its hundred or so residents grow the crop that has made the region's name.\u003c\/p\u003e\n\u003cp\u003eBut he wasn't born to it.\u003c\/p\u003e\n\u003cp\u003eAnd now, we warmly share the heritage and experience with you.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Jungdam","offers":[{"title":"Default Title","offer_id":57485610910028,"sku":"YRF-GG-200","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0999\/8614\/5612\/files\/byg_p_gg_500.jpg?v=1788886105","url":"https:\/\/jungdam.co.uk\/products\/organic-gochugaru-yeongyang-red-farm","provider":"Jungdam","version":"1.0","type":"link"}